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Proteomics in Nutrition: Status Quo and Outlook for Biomarkers and Bioactives
3个月前
已完结
How to comprehensively analyse proteins and how this influences nutritional research
3个月前
已完结
Nutritional Proteomics: Methods and Concepts for Research in Nutritional Science
3个月前
已完结
Altered Digestive and Absorptive Characteristics of Food Proteins in Older Adults: Mechanisms, Model Applications, and Innovative Strategies
4个月前
已完结
Comparative resistance of food proteins to adult and infant in vitro digestion models
6个月前
已完结
Specificity of Infant Digestive Conditions: Some Clues for Developing Relevant In Vitro Models
6个月前
已完结
Age-related changes of the gastrointestinal tract
7个月前
已完结
Evaluating Japanese dace (Tribolodon hakonensis) fish freshness during storage using multispectral images from visible and UV excited fluorescence
9个月前
已完结
An Integrated Food Freshness Sensor Array System Augmented by a Metal–Organic Framework Mixed-Matrix Membrane and Deep Learning
9个月前
已完结
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