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A dynamic controlled environment model for sustainable mushroom cultivation by using machine learning methods
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Application of Generative Artificial Intelligence in the aquacultural sector
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Classification of sour lemons based on apparent defects using stochastic pooling mechanism in deep convolutional neural networks
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Synergistic approaches of AI and NMR in enhancing food component analysis: A comprehensive review
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Optimal gas sensor combination selection method for low cost machine olfaction applicated in food discrimination
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Synergistic approaches of AI and NMR in enhancing food component analysis: A comprehensive review
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Synergistic approaches of AI and NMR in enhancing food component analysis: A comprehensive review
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速度真快,帮大忙了,么么哒
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帮大忙了,速度真快,么么哒
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