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60 积分 2025-03-06 加入
Comparison of methods for iodine analysis in foods
16天前
已完结
Analytical validation of an inductively coupled plasma mass spectrometry method for urinary iodine concentration measurements in Taiwan
16天前
已完结
4-Aminobenzoic acid, 2-phenoxyethanol and iodine used as tracers in a short-term in vivo-kinetics study for tattoo ink ingredients: Mass spectrometry method development and validation
16天前
已完结
Validation of a Spectrophotometric Method for Urinary Iodine Determination on Microplate Based on Sandell-Kolthoff Reaction
19天前
已关闭
Exploration of a modified pretreatment process coupled with GC-MS/MS for determination of 18 phthalates in edible oils
28天前
已完结
Determination of phthalate esters in drinking water and edible vegetable oil samples by headspace solid phase microextraction using graphene/polyvinylchloride nanocomposite coated fiber coupled to gas chromatography-flame ionization detector
28天前
已完结
Global review of phthalates in edible oil: An emerging and nonnegligible exposure source to human
28天前
已完结
Association of urinary bisphenols with thyroid function in the general population: a cross-sectional study of an industrial park in China
1个月前
已完结
Bisphenol analogues induce thyroid dysfunction via the disruption of the thyroid hormone synthesis pathway
1个月前
已完结
Evaluation of the Relationship Between Thyroid Hormone Levels and Bisphenol A in Children Aged 6-14 Years
1个月前
已完结
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