Lv2
154 积分 2025-02-19 加入
Identification of bitter compounds from dried fruit of Ziziphus jujuba cv. Junzao
3天前
已完结
Analysis of chemical composition of Chrysanthemum indicum flowers by GC/MS and HPLC
1个月前
已完结
Discriminating between the six isomers of dicaffeoylquinic acid by LC-MS(n)
1个月前
已完结
Rapid classification and identification of complex chemical compositions in traditional Chinese medicine based on UPLC-Q-TOF/MS coupled with data processing techniques using the KuDieZi injection as an example
1个月前
已完结
Identification of key metabolites based on non-targeted metabolomics and chemometrics analyses provides insights into bitterness in Kucha [Camellia kucha (Chang et Wang) Chang]
2个月前
已完结
Specifications: Test Procedures and Acceptance Criteria for New Drug Substances and New Drug Products: Chemical Substances
2个月前
已关闭
A Systematic Review of the Stability of Extemporaneous Pediatric Oral Formulations
2个月前
已完结
Why coal ash and tailings dam disasters occur
3个月前
已完结
Isolation and identification of key bitter substances in Chrysanthemum morifolium (Chuju) and their interaction mechanism with bitter taste receptors based on HPLC-Q-TOF-MS and molecular docking
3个月前
已完结
Fumigation-driven restructuring of soil microbial ecosystems enhances endangered Fritillaria cirrhosa productivity and secondary metabolite biosynthesis: Insights from metabolomics and microbiome profiling
3个月前
已完结