Lv2
170 积分 2023-08-26 加入
Integrative multi-omics combined with molecular docking and molecular dynamics simulations elucidates the mechanism driving the transition from green notes to fruity aroma during musang king durian ripening
10天前
已完结
Alternative oxidase pathway inhibits PuWRKY7-PuHDAC15 complex to promote ester aroma synthesis in Nanguo pear
10天前
已完结
Alternative oxidase pathway inhibits PuWRKY7–PuHDAC15 complex to promote ester aroma synthesis in Nanguo pear
19天前
已完结
Itaconate delays senescence and browning in litchi fruit via enhanced antioxidant capacity and energy metabolism
1个月前
已完结
Involvement of AOX and UCP pathways in the post-harvest ripening of papaya fruits
1个月前
已完结
The control of prickle formation in Rubus
1个月前
已关闭
Hydrogen Sulfide as a Green Postharvest Preservative: A Meta‐Analysis of Quality Maintenance, Stress Resistance Regulation, and Implications for Artificial Intelligence‑Assisted Chilling Injury Early Warning
1个月前
已完结
SlSnRK2.3 interacts with SlSUI1 to modulate high temperature tolerance via Abscisic acid (ABA) controlling stomatal movement in tomato
2个月前
已完结
Exogenous melatonin enhances tomato heat resistance by regulating photosynthetic electron flux and maintaining ROS homeostasis
2个月前
已完结
Sir2p and Sas2p opposingly regulate acetylation of yeast histone H4 lysine16 and spreading of heterochromatin
3个月前
已完结
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