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72 积分 2023-11-27 加入
New Insights into the Structural Profiling of Polyphenol Aggregates from Pu-erh Tea and Their Anti-Inflammatory Activity via the TLR4/MyD88/NF-κB Signaling Pathway and Gut Microbiota
22小时前
待确认
Pectin as the carrier for the spray drying of green tea extracts: Tailoring microencapsulation to obtain a prospective nutraceutical
23小时前
已完结
Pectin as the carrier for the spray drying of green tea extracts: Tailoring microencapsulation to obtain a prospective nutraceutical
8天前
已完结
Theabrownin as a Potential Prebiotic Compound Regulates Lipid Metabolism via the Gut Microbiota, Microbiota-Derived Metabolites, and Hepatic FoxO/PPAR Signaling Pathways
12天前
已完结
Theabrownins from dark tea: formation, gut microbiota-mediated biotransformation, health benefits, and potential in functional food applications
12天前
已完结
Determining the polysaccharide composition of plant cell walls
3个月前
已完结
Effect of Sequential Extraction Methods on the Structure and In Vitro Fermentation Characteristics of the Polysaccharides from Sea Buckthorn Pomace
4个月前
已完结
Whole-component soymilk prepared based on high-energy fluidic microfluidization alleviates ulcerative colitis by modulating gut microbiota and regulating metabolic pathways
8个月前
已完结
Phytochemicals and bioactivities of Goji (Lycium barbarum L. and Lycium chinense Mill.) leaves and their potential applications in the food industry: a review
11个月前
已完结
The interaction between tea polyphenols and wheat gluten in dough formation and bread making
11个月前
已完结
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