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萧匕
Lv4
770 积分
2021-04-08 加入
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Chemical characterization of different parts of Forsythia suspensa and α-glucosidase and pancreatic lipase inhibitors screening based on UPLC-QTOF-MS/MS and plant metabolomics analysis
5天前
已完结
Simultaneous extraction of Saponin and polysaccharide from Acanthopanax senticosus fruits with three-component Deep eutectic solvent and the extraction mechanism analysis
11天前
已完结
Multi-scale structure and digestive property of bran starch in different particle size wheat bran
12天前
已完结
Physicochemical properties of different size fractions of potato starch cultivated in Highland China
12天前
已完结
Complexation of starch and phenolic compounds during food processing and impacts on the release of phenolic compounds
13天前
已完结
The positive effects of Camellia oleifera oil on lifespan in Caenorhabditis elegans
30天前
已完结
Green extraction of polysaccharides from Camellia oleifera fruit shell using tailor-made deep eutectic solvents
30天前
已完结
Purification of Phenolic Compounds from <i>Camellia Polyodonta</i> Flower: Composition Analysis, Antioxidant Property, and Hypolipidemic Activity <i>in Vitro</i> and <i>in Vivo</i>
30天前
已完结
Optimization of porous phosphorylated chestnut starch synthesis by response surface methodology and characterization of its properties
4个月前
已完结
Interaction between fish gelatin and tremella polysaccharides from aqueous solutions to complex coacervates: Structure and rheological properties
9个月前
已完结
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