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40 积分 2026-02-13 加入
Comparative study of triterpene compounds in different processed Poria cocos (Schw.) Wolf: a SIRIUS-MCnebula method
4个月前
已完结
Transcriptome and metabolome profiling reveal the mechanism underlying fruit browning in sponge gourd (Luffa cylindrica)
6个月前
已完结
Reactions between dicarbonyls and food proteins: when lipid oxidation and the maillard reaction meet protein oxidation
6个月前
已完结
Combining untargeted metabolomics and chemometrics to reveal the metabolic profiles of jujube-hawthorn fermented beverages at different fermentation stages
6个月前
已完结
The evaluation of metabolites and anti-acute liver injury of Eucommia ulmoides Oliv. during sweating processing
7个月前
已完结
An integrated metabolomic and transcriptomic analysis of quality changes in fresh Huangjing during storage at normal and low temperatures
7个月前
已完结
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