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238 积分 2024-11-06 加入
Active packaging technologies with an emphasis on antimicrobial packaging and its applications
2个月前
已完结
Preparation and characterization of oregano essential oil microcapsules by gelatin/polysaccharide composite coagulation method
3个月前
已完结
Preservation of fresh chicken breast by edible sodium alginate coating containing cinnamon essential oil microcapsules
3个月前
已完结
Preparation and Characterization of Long-Term Antibacterial and Temperature-Responsive Chitosan-g-PNIPAm @ Mugwort Oil Microcapsules
6个月前
已完结
Bionic modified atmosphere film Inspired by plant stomata with curcumin as controllable gas “Switches” for fruit preservation
7个月前
已完结
Responsive packaging that adapted to and regulated physiological metabolic of fruits and vegetables: Mechanism, application and prospects
8个月前
已完结
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