Lv3
324 积分 2025-09-12 加入
Identification and molecular mechanisms of novel antioxidant peptides from fermented broad bean paste: A combined in silico and in vitro study
3天前
已完结
Pueraria lobata-derived peptides hold promise as a novel antioxidant source by mitigating ethanol-induced oxidative stress in HepG2 cells through regulating the Keap1/Nrf2 pathway
18天前
已完结
Characterization of volatile compounds in different dried sea cucumber cultivars
19天前
已完结
Chemical composition and nutritional quality of sea cucumbers
19天前
已关闭
Proximate composition and nutritional quality of deep sea growth sea cucumbers (Stichopus japonicus) from different origins
25天前
已完结
New insight into the diversity, biometric distribution, and relationships of commercial sea cucumber species from Indonesia
25天前
已完结
Purification and identification of novel antioxidant peptides from watermelon seed protein hydrolysates and their cytoprotective effects on H2O2-induced oxidative stress
1个月前
已完结
The Identification and Synthesis of New Sea Cucumber Peptides Leveraging Peptidomics Technology, along with their Anti-Parkinson’s Disease Efficacy
1个月前
已完结
Novel antioxidative and hypoglycemic collagen peptides from Apostichopus japonicus: in silico preparation, functional mechanism, and structure–activity relationship study
1个月前
已完结
Low molecular weight peptides of black sea cucumber (Holothuria atra) down-regulate MMP-1 in human dermal fibroblasts
1个月前
已完结
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