Lv3
338 积分 2025-12-22 加入
Bioaccessibility and antioxidant capacity of epigallocatechin gallate interacting with mung bean protein: impact of protein structure
1个月前
已完结
Frontier in gellan gum-based microcapsules obtained by emulsification: Core-shell structure, interaction mechanism, intervention strategies
1个月前
已完结
Encapsulation of walnut husk and pomegranate peel extracts by alginate and chitosan-coated nanoemulsions
1个月前
已完结
Chitosan-coated liposomes of pomegranate-peel phenolic extract: Maximizing the bioaccessibility and antimicrobial activity in probiotic goat yoghurt
1个月前
已完结
The effect of different wall materials on the physicochemical properties and antioxidant activity of pomegranate peel polyphenols (PPP) microcapsules
1个月前
已完结
Two-dimensional zein amyloid fibrils/chitosan bioplastic films as packaging materials for extending the shelf life of fresh-cut apple slices
1个月前
已完结
Pectin-chitosan multilayer films for controlled anthocyanin release: Experimental structure-property relationships supported by complementary principal component analysis (PCA)
2个月前
已完结
Carboxymethyl chitosan-based multifunctional films combined with tea polyphenols and copper oxide nanoparticles for promising food packaging capabilities
3个月前
已完结
PBAT/TPS-based intelligent films loaded with anthocyanin microcapsules for monitoring shrimp freshness
4个月前
已完结
The effect of different wall materials on the physicochemical properties and antioxidant activity of pomegranate peel polyphenols (PPP) microcapsules
4个月前
已完结
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