Lv1
6 积分 2025-12-19 加入
An optimum fermentation model established by genetic algorithm for biotransformation from crude polydatin to resveratrol
18天前
已完结
Polygonatum sibiricum Delar. ex Redoute: A Potential Functional Food for the Prevention and Treatment of Hyperuricemia
18天前
已完结
Oral artificial microbio-vaccine triggers synergistic immunogenic cell death induction and tumor microenvironment remodeling for liver cancer therapy
20天前
已完结
Yeast Microcapsule-Mediated Targeted Delivery of Diverse Nanoparticles for Imaging and Therapy via the Oral Route
20天前
已完结
Yeast cell as a potential microcapsule of bioactive compounds: an overview
20天前
已完结
Highly efficient and regioselective synthesis of dihydromyricetin esters by immobilized lipase
1个月前
已完结
Fingerprint analysis and quality consistency evaluation of flavonoid compounds for fermented Guava leaf by combining high-performance liquid chromatography time-of-flight electrospray ionization mass spectrometry and chemometric methods
1个月前
已完结
Rooibos (Aspalathus linearis) beyond the farm gate: From herbal tea to potential phytopharmaceutical
1个月前
已完结
New flavonol glycosides from Aconitum burnatii Gáyer and Aconitum variegatum L
1个月前
已完结
Flavonoids and tyrosine nitration: structure-activity relationship correlation with enthalpy of formation
1个月前
已完结
皖公网安备34019202002308
