Lv4
552 积分 2025-12-26 加入
A comprehensive review on nutritional, functional, and clinical perspectives of chia seeds and chia mucilage
3个月前
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Metabolomics study on Hericium erinaceus polysaccharides in intervening ethanol induced gastric ulcer in mice
3个月前
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β-Glucan-rich Hericium erinaceus hot-water extract ameliorates acute colitis by suppressing inflammation, preserving the epithelial barrier, and modulating gut microbiota ecosystem
3个月前
已完结
Lion's Mane Mushroom: Nutritional Profile, Bioactive Compounds, Functional Properties, and Applications in Functional Food Systems
3个月前
已完结
Effectiveness of Regular Oat β-Glucan Enriched Bread Compared to Whole Grain Wheat Bread on Long-Term Glycemic Control in Adults at Risk of Type 2 Diabetes: A Randomized Controlled Trial
3个月前
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Ameliorative impact of oat β-glucan on quality of wheat bread: Insight into structural characteristics, textural properties and storage stability
3个月前
已完结
Improvement of oat β-glucan on the quality deterioration of frozen wheat dough and steamed bread
3个月前
已完结
An innovative functional pasta with oat β-glucan, phytosterols, and chitosan reduces LDL-cholesterol in individuals with polygenic hypercholesterolemia
3个月前
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Mechanism of tea polyphenols improving sleep by regulating neurotransmitters through the gut microbiota–brain axis
3个月前
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Regulating the physicochemical and structural properties of different starches by complexation with tea polyphenols
3个月前
已完结
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