Lv1
26 积分 2024-09-15 加入
Fast and Visual Detection of Biogenic Amines and Food Freshness Based on ICT‐Induced Ratiometric Fluorescent Probes
4天前
已完结
Formula for the Viscosity of a Glycerol−Water Mixture
1个月前
已完结
Identification of the Peptide PyroQ-βCasein194–209 as a Highly Specific and Sensitive Marker to Differentiate between Ultrahigh-Temperature Processed (UHT) Milk and Mildly Heated Milk
2个月前
已完结
A selective, long-lived deep-red emissive ruthenium(II) polypyridine complexes for the detection of BSA
2个月前
已完结
A nitro-capped tetraaniline derivative with AIE features for BSA detection and the selective imaging of Gram-positive bacteria
2个月前
已完结
Deciphering the positional impact of chlorine in a new series of berberine analogues towards the superb-selective “turn-on” hydrophobic signaling of bovine serum albumin at physiological pH
2个月前
已完结
Temperature Self-Compensated Biosensor Based on No-Core-Fiber Offset Microcavity for Label-Free BSA Detection
2个月前
已完结
Nickel Nanocluster as a Fluorescent Probe for the Non-enzymatic Detection of Cardiac Troponin I
2个月前
已完结
A molecular rotor-based NIR probe with large stokes shift for highly sensitive tracking of mitochondrial viscosity in live tumors
2个月前
已完结