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4480 积分 2022-07-09 加入
Comprehensive chemical profiling and quantitative analysis of ethnicYi medicine Miao-Fu-Zhi-Tong granules using UHPLC-MS/MS
2个月前
已完结
Detection of l -Cysteine in wheat flour by Raman microspectroscopy combined chemometrics of HCA and PCA
2个月前
已完结
Application of principal component and hierarchical cluster analysis to classify different spices based on in vitro antioxidant activity and individual polyphenolic antioxidant compounds
2个月前
已完结
Use of principal component analysis (PCA) and hierarchical cluster analysis (HCA) for multivariate association between bioactive compounds and functional properties in foods: A critical perspective
2个月前
已完结
Use of principal component analysis (PCA) and hierarchical cluster analysis (HCA) for multivariate association between bioactive compounds and functional properties in foods: A critical perspective
2个月前
已完结
Five-layer-funnel filtering mode discovers effective components of Chinese medicine formulas: Zhishi-Xiebai-Guizhi decoction as a case study
2个月前
已完结
Twenty years of microplastic pollution research—what have we learned?
5个月前
已完结
Novel application of HS-GC-IMS for characteristic fingerprints and flavor compound variations in citrus reticulatae pericarpium during storage with different Aspergillus niger fermentation
6个月前
已完结
Detection of soft-refined oils in extra virgin olive oil using data fusion approaches for LC-MS, GC-IMS and FGC-Enose techniques: The winning synergy of GC-IMS and FGC-Enose
6个月前
已完结
Determination of volatile compounds by GC–IMS to assign the quality of virgin olive oil
6个月前
已完结
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