Lv51
1088 积分 2023-11-09 加入
Current Progress of Natural Product Export by Yeast
1个月前
已完结
Characterization of Novel Cellulase-producing Bacteria Isolated From Rotting Wood Samples
2个月前
已完结
Characterization of Cellulose-Degrading Bacteria Isolated from Soil and the Optimization of Their Culture Conditions for Cellulase Production
2个月前
已完结
Antifungal mechanism of Aspergillus tubingensis strain Pa6 against strawberry gray mold and its application in the preservation of postharvest strawberry
6个月前
已完结
CRISPR-Cas systems of lactic acid bacteria and applications in food science
1年前
已完结
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