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10 积分 2024-02-23 加入
Understanding customers’ intentions to use AI-enabled services in online fashion stores – a longitudinal study
1小时前
待确认
Using the evolution of knowledge to explain changes in farm size distribution and specialization
1年前
已完结
Leveraging neuroscience for climate change research
1年前
已完结
Holistic food system innovation strategies can close up to 80% of China’s domestic protein gaps while reducing global environmental impacts
1年前
已完结
This fMRI technique promised to transform brain research — why can no one replicate it?
1年前
已关闭
Trusting Humans and Avatars: A Brain Imaging Study Based on Evolution Theory
1年前
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Navigating sustainability trade-offs in global beef production
1年前
已完结
Health burden from food systems is highly unequal across income groups
1年前
已完结
The Effects of Narrative Message and Message Framing on Sustainable Product Evaluations: The Mediating Role of Consumers’ Perceived Empathy
1年前
已关闭
Examining middle school children's willingness to consumeenergy-dense foods and sweetened beverages (808.16)
1年前
已关闭