Lv11
40 积分 2025-09-22 加入
Optimization of ohmic parameters in enzyme assisted aqueous extraction for better physico-chemical properties of the black cumin seed oil
1小时前
求助中
Preparation and characterization of a modified Canna starch as a wall material for the encapsulation of methyleugenol improves its antifungal activity against Fusarium trichothecioides
4个月前
已完结
Microencapsulation of Angelica sinensis essential oil by complex coacervation using chitosan and gelatin: Optimization, characterization, in vitro digestion, and biological activity
4个月前
已完结
Microencapsulation of essential oils by complex coacervation method: preparation, thermal stability, release properties and applications
4个月前
已完结
Gelatin and pectin complex coacervates as carriers for cinnamaldehyde: Effect of pectin esterification degree on coacervate formation, and enhanced thermal stability
4个月前
已完结
Preparation and properties of cinnamon-thyme-ginger composite essential oil nanocapsules
4个月前
已完结
Spray-and freeze-drying of microcapsules prepared by complex coacervation method: A review
4个月前
已完结
Integrated analysis of fatty acid, sterol and tocopherol components of seed oils obtained from four varieties of industrial and environmental protection crops
5个月前
已完结
Preparation and characterization of artemisia argyi essential oil microcapsule and its application in postharvest preservation of cherry tomatoes
5个月前
已完结
Bioaccessibility of pomegranate seed oil using INFOGEST in vitro digestion model
7个月前
已完结
皖公网安备34019202002308
