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38 积分 2025-10-24 加入
A preprocessing method based on 3D U-Net for abdomen segmentation
10小时前
已完结
Rapid identification and prediction of the botanical origins and main components of Chinese yam based on a multimodal data fusion of near-infrared spectra and visualization image information
1个月前
已完结
Advances in deep learning for intelligent non-destructive spectral analysis: From preprocessing and data augmentation to interpretability, fusion, and transfer learning
1个月前
已完结
CFIS-YOLO: a lightweight multi-scale fusion network for edge-deployable wood defect detection
2个月前
已完结
Enhancing explainability in Raman spectroscopy classification with SHAP and spectral segmentation
4个月前
已完结
Spectroscopic techniques combined with DD-SIMCA model and explainable artificial intelligence for rapidly and accurately identifying the quality of Astragali Radix
5个月前
已完结
A Step-by-Step Guide to Writing a Scientific Review Article
5个月前
已完结
The barriers in translating near infrared spectroscopy into the food industry – From research into the application
5个月前
已完结
Non-destructive discrimination of fresh, aged, and frozen-thawed beef using portable near-infrared spectroscopy combined with explainable artificial intelligence
5个月前
已完结
Multimodal deep learning with hyperspectral imaging for accurate origin classification of wolfberries
5个月前
已关闭
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