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18 积分 2025-07-13 加入
Impact of high-speed shear homogenization pretreatment on structure, functional characteristics, and interfacial properties: A case of Rice Glutelin
3个月前
已完结
Low doses of microencapsulated zinc oxide improve performance and modulate the ileum architecture, inflammatory cytokines and tight junctions expression of weaned pigs
4个月前
已完结
Reactive oxygen species (ROS) as pleiotropic physiological signalling agents
4个月前
已完结
Interfacial mechanisms, environmental influences, and applications of polysaccharide-based emulsions: A review
5个月前
已完结
Modeling creep/recovery behavior of cold-set gels using different approaches
6个月前
已完结
On the assessment of shear and extensional rheology of thickened liquids from commercial gum-based thickeners used in dysphagia management
6个月前
已完结
Influence of psyllium versus xanthan gum in starch properties
6个月前
已完结
Application of xanthan gum and konjac gum to improve the texture, rheological properties and microstructure of Oviductus Ranae gel
6个月前
已完结
Modulation of viscosity, swallowability, and stability of starch-based thickener: The effect of konjac gum and xanthan gum
6个月前
已完结
Dietary ZnO nanoparticles alters intestinal microbiota and inflammation response in weaned piglets
6个月前
已完结
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