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susu
Lv2
110 积分
2023-06-30 加入
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Heat-moisture treated waxy highland barley starch: Roles of starch granule-associated surface lipids, temperature and moisture
10天前
已完结
Chitosan entrapping of sodium alginate / Lycium barbarum polysaccharide gels for the encapsulation, protection and delivery of Lactiplantibacillus plantarum with enhanced viability
1个月前
已完结
Preparation, characterization and drug release properties of pH sensitive Zingiber officinale polysaccharide hydrogel beads
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4个月前
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Immunomodulatory effect of natural and modified Citrus pectin on cytokine levels in the spleen of BALB/c mice
4个月前
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TMEM59 ablation leads to loss of olfactory sensory neurons and impairs olfactory functions via interaction with inflammation
4个月前
已完结
Olfactory dysfunction in aging and neurodegenerative diseases
4个月前
已完结
A novel multigene family may encode odorant receptors: A molecular basis for odor recognition
4个月前
已完结
Behaviour of citrus pectin and modified citrus pectin in an azoxymethane/dextran sodium sulfate (AOM/DSS)-induced rat colorectal carcinogenesis model
5个月前
已完结
Modification of pectin with high-pressure processing treatment of fresh orange peel before pectin extraction: Part I. The effects on pectin extraction and structural properties
5个月前
已完结
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doi号错误
9个月前
文章不对
9个月前
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