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28 积分 2025-09-15 加入
Dose-optimized microbial inoculants reshape grape rhizosphere microbiota and enhance fruit quality
8天前
已完结
Seed-bulb quality determines yield and quality in Longya Lily: A biochemical and metabolic study
8天前
已关闭
Redesigning a S‐nitrosylated pyruvate‐dependent GABA transaminase 1 to generate high‐malate and saline–alkali‐tolerant tomato
11天前
已完结
Abundance and diversity of sulphur-oxidising bacteria and their role in oxidising elemental sulphur in cropping soils
19天前
已完结
Rhizosphere microbiota mediated by sulfur fertilizer regulates flavor quality in peppers (Capsicum annuum L.)
21天前
已完结
The changes of rhizosphere microbial communities in pepper varieties with different capsaicinoids
21天前
已完结
Microbiome-Mediated Cd Stabilization in Chilli Pepper: Roles of Capsaicinoids and Cultivar Genetics Under Environmental Stress
22天前
已完结
Trichoderma asperellum FJ035 Restructure the Rhizosphere Microbiome to Control the Cucumber Fusarium Wilt
25天前
已完结
Chitooligosaccharides Promoted Growth of Tomato Seedlings by Shaping the Structure and Metabolism of Rhizosphere Microbial Communities
26天前
已完结
Common mycorrhizal networks facilitate plant disease resistance by altering rhizosphere microbiome assembly
26天前
已完结
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