Lv1
20 积分 2024-01-16 加入
Effect of curcumin/cyclodextrin composite on the gelation and 3D printability of к-carrageenan in the sucrose co-solute field
2天前
已完结
Physics-Informed Bayesian learning of electrohydrodynamic polymer jet printing dynamics
1个月前
已完结
Sub-second volumetric 3D printing by synthesis of holographic light fields
1个月前
已完结
In-situ real-time defect detection, mitigation and self-supervised adaptation based on visual foundation model for material extrusion additive manufacturing
1个月前
已完结
Vision-controlled jetting for composite systems and robots
2个月前
已完结
Scalable in situ non-destructive evaluation of additively manufactured components using process monitoring, sensor fusion, and machine learning
2个月前
已完结
Seeing through arthropod eyes: An AI-assisted, biomimetic approach for high-resolution, multi-task imaging
2个月前
已完结
A Unified Predictive and Generative Solution for Liquid Electrolyte Formulation
2个月前
已完结
Advanced 3D Food Printing with Simultaneous Cooking and Generative AI Design
3个月前
已完结
Molecular and microstructural changes of chicken breasts in preheating‐freezing‐reheating process: The role of ice crystal formation and growth
5个月前
已完结