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18 积分 2024-10-30 加入
The formation mechanism of aroma quality of green and yellow teas based on GC-MS/MS metabolomics
2天前
已完结
Optimization of deep eutectic solvent-based ultrasound-assisted extraction of polysaccharides from Dioscorea opposita Thunb
4个月前
已完结
Green extraction of polysaccharides from Camellia oleifera fruit shell using tailor-made deep eutectic solvents
4个月前
已完结
Green extraction of polysaccharides from Camellia oleifera fruit shell using tailor-made deep eutectic solvents
4个月前
已完结
Green extraction of polysaccharides from Camellia oleifera fruit shell using tailor-made deep eutectic solvents
5个月前
已完结
Optimization of Ultrasound‐Assisted Deep Eutectic Solvent Extraction and Bioactivities of Polysaccharide from Porphyra haitanensis
5个月前
已完结
Extraction of Lycium barbarum polysaccharides using temperature-switchable deep eutectic solvents: A sustainable methodology for recycling and reuse of the extractant
5个月前
已完结
Deep eutectic solvent: Synthesis, classification, properties and application in macromolecular substances
5个月前
已完结
Density-oriented deep eutectic solvent-based system for the selective separation of polysaccharides from Astragalus membranaceus var. Mongholicus under ultrasound-assisted conditions
5个月前
已完结
Ultrasonic-assisted aqueous two-phase extraction and puriffcation of polyphenols from hawk tea (Litsea coreana var. lanuginose): Investigating its impact on starch digestion
6个月前
已完结
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