Lv61
2100 积分 2024-11-01 加入
(E)-2-Hexenal-loaded ethyl cellulose/agarose aerogel: Preparation, characterization and application in fresh rice noodles preservation
12天前
已完结
Elastic nanocellulose/graphene aerogel with excellent shape retention and oil absorption selectivity
2个月前
已完结
Graphene Oxide Enhanced Nanocellulose/Chitosan Biodegradable Aerogel Pad for Fresh Pork Preservation
2个月前
已关闭
Comparative study of a liposome and emulsion system with cinnamon essential oil on the quality and proteolysis of refrigerated minced pork
2个月前
已完结
Citral-loaded nanocellulose/sodium alginate aerogel packaging liner for fresh pork preservation
2个月前
已完结
Preparation and characterization of a thymol nanoemulsion-loaded multifunctional sustained-release corn straw cellulose nanocrystal/ acetylated starch-based aerogel and its application in chilled
2个月前
已完结
Super absorbent resilience antibacterial aerogel with curcumin for fresh pork preservation
2个月前
已完结
Encapsulation of lemongrass essential oil by bilayer liposomes based on pectin, gum Arabic, and carrageenan: Characterization and application in chicken meat preservation
3个月前
已完结
Characterization and coating application of composite gelatin packaging containing eucalyptus leaf essential oil liposome and phage endolysin for preservation of pacific white shrimp (Penaeus vannamei)
3个月前
已完结
Application of Xanthan-Gum-Based Edible Coating Incorporated with Litsea cubeba Essential Oil Nanoliposomes in Salmon Preservation
3个月前
已完结
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