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欧贝斯特
Lv2
1
110 积分
2023-11-15 加入
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The F‐box protein SHORT PRIMARY ROOT modulates primary root meristem activity by targeting SEUSS‐LIKE protein for degradation in rice
4小时前
待确认
The prediction of bread baking performance using the farinograph and extensograph
2个月前
已完结
The effects of wheat cultivar, flour particle size and bran content on the rheology and microstructure of dough and the texture of whole wheat breads and noodles
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已完结
Foliar N Application at Anthesis Stimulates Gene Expression of Grain Protein Fractions and Alters Protein Body Distribution in Winter Wheat (Triticum aestivum L.)
2个月前
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Effect of nitrogen application rate on content of glutenin macropolymer and high molecular weight glutenin subunits in grains of two winter wheat cultivars
2个月前
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Effect of High-Molecular Weight Glutenin Subunits (HMW-GSs) on Gluten Polymerization during Biscuit Making: Insights from Experimental and Molecular Dynamics Simulation Study
2个月前
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Development of an HPPD-Inhibitor Resistant Wheat and Multiomics Integrative Analysis of Herbicide Toxicity and OsHIS1 Detoxification in Wheat
2个月前
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Molecular characterization of wheat floret development‐related F‐box protein (TaF‐box2): Possible involvement in regulation of Arabidopsis flowering
3个月前
已完结
Chromatin loops gather targets of upstream regulators together for efficient gene transcription regulation during vernalization in wheat
3个月前
已完结
Cytology, metabolomics, and proteomics reveal the grain filling process and quality difference of wheat
3个月前
已完结
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