Lv7
3500 积分 2023-03-13 加入
Protective effect of Bacillus amyloliquefaciens against infections of Citrus aurantium seedlings by Phoma tracheiphila
1个月前
已完结
Pyrrolizidine alkaloids in borage (Borago officinalis): Comprehensive profiling and development of a validated LC-MS/MS method for quantification
2个月前
已完结
Influence of pyrrolizidine alkaloids depletion upon the biological activity of Symphytum officinale L. extracts
2个月前
已完结
Pyrrolizidine alkaloids quantified in soil and water using UPLC-MS/MS
2个月前
已关闭
Determination and Occurrence of Alkenylbenzenes, Pyrrolizidine and Tropane Alkaloids in Spices, Herbs, Teas, and Other Plant-derived Food Products Using Chromatographic Methods: Review from 2010–2020
2个月前
已完结
Ultrasensitive immunoassay for monocrotaline using monoclonal antibody produced by N, N’ -carbonyldiimidazole mediated hapten-carrier protein conjugates
2个月前
已完结
Comparative analysis of pyrrolizidine alkaloids from natural sources by gas chromatography-mass spectrometry
2个月前
已完结
Pyrrolizidine alkaloids in honey: Risk analysis by gas chromatography‐mass spectrometry
2个月前
已完结
Pyrrolizidine alkaloids in borage (Borago officinalis): Comprehensive profiling and development of a validated LC-MS/MS method for quantification
2个月前
已完结
Development of an Analytical Method for Analyzing Pyrrolizidine Alkaloids in Different Groups of Food by UPLC-MS/MS
2个月前
已完结