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28 积分 2024-11-15 加入
Protein-stabilized Pickering emulsions: Formation, stability, properties, and applications in foods
10小时前
待确认
Preparation of self‐adhesive microcapsules and their application in functional textiles
10天前
已完结
Applying polyvinyl alcohol to the preparation of various nanoparticles
12天前
已完结
Enzymatically degradable pesticide microcapsules fabricated from zein nanoparticle-stabilized Pickering emulsions for enhanced safety and prolonged crop protection
21天前
已完结
Hybrid systems based on avobenzone–wrinkled mesoporous silica as ingredients of sunscreen formulations
1个月前
已完结
Preparation of Cinnamon Oil‐Loaded Antibacterial Composite Microcapsules by In Situ Polymerization of Pickering Emulsion Templates
1个月前
已完结
Controlled construction of ellipsoidal microcapsules via tannic acid/cellulose nanocrystal interfacial engineering
1个月前
已完结
Smooth, stable and optically transparent microcapsules prepared by one-step method using sodium carboxymethyl cellulose as protective colloid
2个月前
已完结
Next-generation approaches to understand and combat the antibiotic resistome
5个月前
已完结
The antibacterial properties of phenolic isomers, carvacrol and thymol
5个月前
已完结
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