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Analytical approaches for MCPD esters and glycidyl esters in food and biological samples: a review and future perspectives
2天前
已完结
Occurrence, formation mechanism, detection methods, and removal approaches for chloropropanols and their esters in food: An updated systematic review
2天前
已完结
The occurrence and probabilistic risk assessment of 3-MCPDEs and GEs in infant formulas from Chinese market employing Monte Carlo simulation technique
16天前
已完结
Empirical study for Nusselt number optimization for the flow using ANOVA and Taguchi method
2个月前
已完结
Development of a Matrix Certified Reference Material for Quantification of Aflatoxin B1 in Peanut Oils
2个月前
已完结
Preliminary assessments of population exposure to glycidyl esters and 3-monochloropropane-1,2-diol esters from miscellaneous oil-containing packaged foods in Taiwan
2个月前
已完结
Occurrence and exposure evaluation of 2- and 3-monochloropropanediol (MCPD) esters and glycidyl esters in refined vegetable oils marketed in Tianjin of China
2个月前
已完结
Simultaneous Determination and Differentiation of Glycidyl Esters and 3-Monochloropropane-1,2-diol (MCPD) Esters in Different Foodstuffs by GC-MS
2个月前
已完结
A pilot survey of 2- and 3-monochloropropanediol and glycidol fatty acid esters in foods on the Canadian market 2011–2013
2个月前
已完结
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