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8 积分 2025-04-08 加入
Chemoselective Reactions of Functionalized Sulfonyl Halides
2天前
已完结
Melatonin treatment delays the softening of blueberry fruit by modulating cuticular wax metabolism and reducing cell wall degradation
25天前
已完结
Systemic Resistance in Chilli Pepper against Anthracnose (Caused by Colletotrichum truncatum) Induced by Trichoderma harzianum, Trichoderma asperellum and Paenibacillus dendritiformis
25天前
已完结
Simultaneous quantification of free amino acids and 5′-nucleotides in shiitake mushrooms by stable isotope labeling-LC-MS/MS analysis
25天前
已完结
Thermal pretreatment-induced modulation of pungency-related compounds and flavor via free amino acids in Lokio (Allium chinense G. Don)
25天前
已完结
Biocontrol ability and possible mechanism of Bacillus velezensis LQ-03 against Colletotrichum scovillei, the pathogen of anthracnose on chili pepper
30天前
已完结
Beyond silver: innovative use of gold nanoparticles for anthracnose management and plant immunity enhancement in chilli
30天前
已完结
Multifunctional Radiative Cooling Materials: A Transformative Pathway for Zero-Energy Food Preservation and Postharvest Management
8个月前
已完结
Intelligent non-invasive testing of food quality:advancing accuracy and efficiency powered by artificial intelligence
8个月前
已完结
Ultra-Strong Green Plastics from Marine-Sourced Alginate Dendritic Colloids and Chitin Nanocrystals with a “Cement–Mortar” Structure
8个月前
已完结
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