Lv4
448 积分 2025-10-22 加入
Synergistic anti‐inflammatory effects of quercetin and catechin via inhibiting activation of TLR4–MyD88‐mediated NF‐κB and MAPK signaling pathways
13天前
已完结
Comparative effect of quercetin and rutin on α-amylase, α-glucosidase, and some pro-oxidant-induced lipid peroxidation in rat pancreas
13天前
已完结
Components Identification of Durian Shell Water Extract and Its Inhibitory Effect against the Postharvest Pathogen Penicillium expansum
14天前
已完结
Antioxidant and Alpha-Glucosidase Inhibitory Activity of Durio zibethinus L. Clone 175 (Durian Udang Merah) Shell and UHPLC-ORBITRAP-MS Profiling of the Extract
14天前
已完结
Synergistic Effect of Specific Volatile Sulfur Compounds in Durians with Sucrose: Mechanistic Insights from Sensory and Sweet Taste Receptor Binding Molecular Dynamics
16天前
已完结
Resistant Starch-Capric Acid Effectively Improves Lipopolysaccharide-Induced Depressive Behavior by Protecting the Intestinal Microbiota Barrier and Inhibiting Inflammatory Responses
20天前
已完结
Extraction of flavonoids from durian (Durio zibethinus) fruit rinds and evaluation of their antioxidant, antidiabetic and anticancer properties
21天前
已关闭
Artificial Intelligence-Powered Digital Streamers in Online Retail: Empirical Insights and Design Strategies from Experiments
24天前
已完结
Identifying Consumer Behavioral Patterns in Livestreaming E-Commerce
24天前
已关闭
Antidiabetic Activity of Durian (Durio Zibethinus Murr.) and Rambutan (Nephelium Lappaceum L.) Fruit Peels in Alloxan Diabetic Rats
28天前
已完结
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