Lv4
458 积分 2025-09-06 加入
Application of machine learning for environmentally friendly advancement: exploring biomass-derived materials in wastewater treatment and agricultural sector − a review
10天前
已完结
Efficient nitrogen removal performance and mechanism of a novel salt-tolerant bacterium Vreelandella sp. J1-11
2个月前
已完结
Enhanced exopolysaccharide yield and antioxidant activities of Schizophyllum commune fermented products by the addition of Radix Puerariae
2个月前
已完结
The effect of dietary supplementation of Astragalus membranaceus and Bupleurum chinense on the growth performance, immune-related enzyme activities and genes expression in white shrimp, Litopenaeus vannamei
2个月前
已完结
Research on Probiotic Fermentation of Traditional Chinese Medicine
3个月前
已完结
Clostridium butyricum-fermented Chinese herbal medicine enhances the immunity by modulating the intestinal microflora of largemouth bass (Micropterus salmoides)
3个月前
已完结
Dietary supplementation of probiotics fermented Chinese herbal medicine Sanguisorba officinalis cultures enhanced immune response and disease resistance of crucian carp (Carassius auratus) against Aeromonas hydrophila
3个月前
已完结
Application of Herbal Dietary Supplements in Aquaculture – A Review
3个月前
已完结
Role of medicinal plants on growth performance and immune status in fish
3个月前
已完结
Interactions between commensal bacteria and the gut-associated immune system of the chicken
3个月前
已完结
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