Lv6
2080 积分 2024-08-27 加入
The assembly mechanism of Zein/EGCG/PEG nanoparticles in a water system and their adsorption behavior at the oil-water interface
2天前
已完结
Study on the effects of tea polyphenols and their compound preservatives on the quality of two cultivars of sweet cherry fruits during storage period
2天前
已完结
Improving fresh strawberry shelf life and quality by using the fresh‐keeping paper embedded with oregano essential oil and tea polyphenols
2天前
已完结
Zein/peach gum composite antibacterial absorbent pads loaded with thirteen-spices essential oil: Preparation, characterization and its application in pork preservation
3天前
已完结
Developments in Antimicrobial Food Packaging from Zein Incorporating Natural Active Agents
3天前
求助中
Photocatalytic degradation of ethylene on mesoporous TiO2/SiO2 nanocomposites: Effects on the ripening of mature green tomatoes
7天前
已完结
Utilization of zein nano-based system for promoting antibiofilm and anti-virulence activities of curcumin against Pseudomonas aeruginosa
7天前
已完结
Impact of phytoceuticals: Thymol-loaded zein-based nano-antimicrobials to combat resistant zoonotic pathogen
7天前
已关闭
Nepenthes bioinspired superhydrophilic nanofiber membrane with micro/nano structure via microfluidic electrospinning
18天前
已完结
Biomass antioxidant silica supported tea polyphenols with green and high-efficiency free radical capturing activity for rubber composites
19天前
已完结
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