Lv11
58 积分 2024-08-23 加入
Wine Matrix Compounds Affect Perception of Wine Aromas
3小时前
已完结
Chapter 19 A Protocol for Isolation and Visualization of Yeast Nuclei by Scanning Electron Microscopy
24天前
已完结
Screening and transcriptomic analysis of the ethanol-tolerant mutant Saccharomyces cerevisiae YN81 for high-gravity brewing
3个月前
已完结
Ultrastructural changes ofSaccharomyces cerevisiaein response to ethanol stress
3个月前
已完结
Yeast Genome Mutagenesis With Multi‐Mismatch PCR: A Rapid and Efficient Strategy for Site‐Directed Mutagenesis in Saccharomyces cerevisiae
3个月前
已完结
Using overlap‐extension PCR technique to fusing genes for constructing recombinant plasmids
3个月前
已完结
Gene splicing and mutagenesis by PCR-driven overlap extension
3个月前
已完结
Assessment of Membrane Fluidity in Individual Yeast Cells by Laurdan Generalised Polarisation and Multi-photon Scanning Fluorescence Microscopy
3个月前
已完结
Further investigation of relationships between membrane fluidity and ethanol tolerance in Saccharomyces cerevisiae
4个月前
已完结
Membrane lipid domains and dynamics as detected by Laurdan fluorescence
4个月前
已完结