Lv11
30 积分 2023-09-27 加入
Characterization of polysaccharide from Pleurotus eryngii during simulated gastrointestinal digestion and fermentation
11小时前
待确认
Improve properties of sweet potato starch film using dual effects: Combination Mesona chinensis Benth polysaccharide and sodium carbonate
1个月前
已完结
Effect of dynamic high pressure microfluidization modified insoluble dietary fiber on gelatinization and rheology of rice starch
1个月前
已完结
Effects of inulin with different degree of polymerization on gelatinization and retrogradation of wheat starch
1个月前
已完结
Lotus starch/bamboo shoot polysaccharide composite system treated via ultrasound: Pasting, gelling properties and multiscale structure
2个月前
已完结
Thermal, pasting, and rheological properties of potato starch dual-treated with CaCl2 and dry heat
7个月前
已完结
Bioplastics for food packaging
8个月前
已完结
Structures, properties, and applications of lotus starches
8个月前
已完结
Interactions between tapioca starch and Mesona chinensis polysaccharide: Effects of urea and NaCl
8个月前
已完结
Modification of starch by polysaccharides in pasting, rheology, texture and in vitro digestion: A review
8个月前
已完结
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