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290 积分 2025-11-04 加入
In vitro simulated digestion and fermentation characteristics of pumpkin polysaccharides and their effects on the human gut microbiota
7小时前
已完结
南瓜多糖对大肠杆菌感染小鼠肠道损伤的保护作用及其机制研究
8小时前
已完结
南瓜多糖对大肠杆菌感染小鼠肠道损伤的保护作用及其机制研究
8小时前
已完结
白茅根的临床应用及其用量探究
11小时前
已完结
Benefits of salmon eating on traditional and novel vascular risk factors in young, non-obese healthy subjects
1个月前
已完结
Intake of Blueberries, Anthocyanins, and Risk of Eye Disease in Women
1个月前
已完结
Meeting the Vitamin A Requirement: The Efficacy and Importance ofβ-Carotene in Animal Species
1个月前
已完结
β-Carotene Is an Important Vitamin A Source for Humans
1个月前
已完结
A Mechanistic Review of β-Carotene, Lutein, and Zeaxanthin in Eye Health and Disease
1个月前
已完结
Tea polyphenols: application in the control of oral microorganism infectious diseases
1个月前
已完结
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