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Genomic and Metabolomic Insights into Volatile and Nonvolatile Metabolite Variation from Fresh Leaves to the Turning Stages in Wuyi Rock Tea “Rougui”
20天前
已完结
Ethylamine, beyond the synthetic precursor of theanine: CsCBF4‐CsAlaDC module promoted ethylamine synthesis to enhance osmotic tolerance in tea plants
1个月前
已完结
Endophytic Bacteria as Contributors to Theanine Production in Camellia sinensis
1个月前
已完结
Exploring the Effects of Magnesium Deficiency on the Quality Constituents of Hydroponic-Cultivated Tea (Camellia sinensis L.) Leaves
3个月前
已完结
Foliar application of glycinebetaine and Zn fertilizer improves both the apparent and functional qualities of albino tea [Camellia sinensis (L.) O. Kuntze]
4个月前
已完结
Effects of Arbuscular Mycorrhizal Fungi on Growth and Selenium Accumulation in Tea Plants ( Camellia sinensis )
4个月前
已完结
Effects of Arbuscular Mycorrhizal Fungi on Growth and Selenium Accumulation in Tea Plants ( Camellia sinensis )
4个月前
已完结
Preliminary tossing post-harvest: Unraveling its role in aroma enhancement of large-leaf oolong tea
6个月前
已完结
Opposing regulation of L-theanine biosynthesis by CsWRKY65 and CsWRKY69 in tea plant roots
7个月前
已完结
Gibberellin modulates the post‐transcriptional regulation of CsHDZ34 to positively regulate bud break in tea plants
8个月前
已完结