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30 积分 2024-10-14 加入
Effect of cold plasma treatment and plasma‐activated water on physicochemical and structural properties of starch: A green and novel approach for environmental sustainability
10小时前
待确认
A review of green methods used in starch–polyphenol interactions: physicochemical and digestion aspects
19小时前
已完结
Sugarcane-derived polyphenols decrease diet-induced obesity
2天前
已完结
Effect of high hydrostatic pressure on the multi-scale structure and digestive properties of Lonicera caerulea berry polyphenol-wheat starch complex
6天前
已完结
The lotus seed starch-EGCG complex modulates obesity in C57BL/6J mice through the regulation of the gut microbiota
6天前
已完结
Blue honeysuckle extracts retarded starch digestion by inhibiting glycosidases and changing the starch structure
12天前
已完结
Research progress on the regulation of starch-polyphenol interactions in food processing
12天前
已完结
Effects of enzymatically modified chestnut starch on the gut microbiome, microbial metabolome, and transcriptome of diet-induced obese mice
13天前
已完结
Metabolomic analysis of pancreatic beta cells following exposure to high glucose
13天前
已完结
灰兜巴修复2型糖尿病胰岛β细胞损伤的降血糖作用及其机制研究
27天前
已完结
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