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60 积分 2024-10-14 加入
Key structural characteristics enhancing digestion resistance in rice starch-sugarcane polyphenols complexes
9天前
已完结
Anti-photoaging activity of cod peptides: structural characterisation and clinical validation
23天前
已完结
Anti-photoaging activity of cod peptides: structural characterisation and clinical validation
1个月前
已完结
Hypoglycemic effect of Nitraria tangutorum fruit by inhibiting glycosidase and regulating IRS1/PI3K/AKT signalling pathway and its active ingredient identification by UPLC-MS
3个月前
已完结
Urate-lowering and renal-protective effects of sugarcane polyphenols in hyperuricemia: mechanisms and key components
3个月前
已完结
Exploring the hypoglycemic mechanism of chlorogenic acids from Pyrrosia petiolosa (Christ) Ching on type 2 diabetes mellitus based on network pharmacology and transcriptomics strategy
3个月前
已完结
Modulation of gut microbiota and hypoglycemic/hypolipidemic activity of flavonoids from the fruits ofLycium barbarumon high-fat diet/streptozotocin-induced type 2 diabetic mice
3个月前
已完结
Ginsenoside Rk3 ameliorates high-fat-diet/streptozocin induced type 2 diabetes mellitus in mice via the AMPK/Akt signaling pathway
3个月前
已完结
Urate-lowering and renal-protective effects of sugarcane polyphenols in hyperuricemia: mechanisms and key components
3个月前
已完结
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