Lv212
112 积分 2024-08-03 加入
Extraction, structural characterization, and physicochemical properties of polysaccharide from purple sweet potato
1天前
待确认
Extraction and characterization of RG-I enriched pectic polysaccharides from mandarin citrus peel
2天前
已完结
Potential structure–function relationships of pectic polysaccharides from quinoa microgreens: Impact of various esterification degrees
2天前
已完结
Revealing the diversity of endogenous peptides and parent proteins in human colostrum and mature milk through peptidomics analysis
3天前
已完结
Differences in structure, antioxidant capacity and gut microbiota modulation of red raspberry pectic polysaccharides extracted by different methods
4天前
已完结
Characterization of casein phosphopeptides prepared using alcalase: Determination of enzyme specificity
8天前
已完结
Probiotic-fermented blueberry pomace alleviates obesity and hyperlipidemia in high-fat diet C57BL/6J mice
9天前
已完结
The molecular targets of taurine confer anti-hyperlipidemic effects
9天前
已完结
Manipulation of hydrophobic motifs and optimization of sequence patterns to design high stability peptides against piglet bacterial infections
9天前
已完结
Purification and identification of hypocholesterolemic peptides from freshwater clam hydrolysate with in vitro gastrointestinal digestion
9天前
已完结
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