Lv1
60 积分 2021-03-17 加入
Developing Thermosensitive Metabolic Regulation Strategies in the Fermentation Process of Saccharomyces cerevisiae to Enhance α-Bisabolene Production
1个月前
已完结
Developing Thermosensitive Metabolic Regulation Strategies in the Fermentation Process of Saccharomyces cerevisiae to Enhance α-Bisabolene Production
1个月前
已完结
Metabolic Engineering and Strain Mating of Yarrowia lipolytica for Sustainable Production of Prenylated Aromatic Compounds
1个月前
已完结
Precise control of SCRaMbLE in synthetic haploid and diploid yeast
3个月前
已完结
Blending wine yeast phenotypes with the aid of CRISPR DNA editing technologies
3个月前
已完结
Relieving metabolic burden to improve robustness and bioproduction by industrial microorganisms
3个月前
已完结
Revolution of vitamin E production by starting from microbial fermented farnesene to isophytol
4个月前
已完结
Efficient production of (S)-limonene and geraniol in Saccharomyces cerevisiae through the utilization of an Erg20 mutant with enhanced GPP accumulation capability
4个月前
已完结
Reprograming the Carbon Metabolism of Yeast for Hyperproducing Mevalonate, a Building Precursor of the Terpenoid Backbone
4个月前
已完结
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