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10 积分 2025-04-21 加入
Development of starch-based films with enhanced hydrophobicity and antimicrobial activity by incorporating alkyl ketene dimers and chitosan for fruit preservation
13小时前
待确认
High-adhesion antimicrobial composite coating incorporating quaternary chitosan and tea tree oil for enhanced preservation of fruits and vegetables
12天前
已完结
Encapsulation of Peperomia pellucida (L.) kunth leaf extract for postharvest preservation of Malang apple (Malus sylvestris) at ambient storage
12天前
已完结
Recent advances in postharvest storage and preservation technology of pitaya (dragon fruit)
12天前
已完结
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