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44 积分 2025-05-23 加入
Fish meat quality and its improvement: integrative molecular, nutritional, and environmental perspectives
2个月前
已完结
Strong and Tough Cellulose Hydrogels via Solution Annealing and Dual Cross‐Linking
4个月前
已完结
Cellulose and its derivatives: Fundamental chemistry, structure, properties, and applications
5个月前
已完结
Magnetic Excitations in MultiferroicTbMnO3: Evidence for a Hybridized Soft Mode
5个月前
已关闭
Quantitative analysis of 4-hydroxy-2-nonenal (HNE) in fish muscle by high-performance liquid chromatography with pre-column derivatization using (2,4-dinitrophenyl)-hydrazine
6个月前
已完结
Recirculating aquaculture-fasting strategy (RAS F) to modulate gut microbiota and enhance the fish meat quality of bighead carp (Aristichthys nobilis)
6个月前
已完结
Upcycled sericin/coronene/CMC paper: dual-mode colorimetric and LDI-MS histamine detection for fish freshness assessment
6个月前
已完结
Co-upcycling of polyvinyl chloride and polyesters
6个月前
已完结
Preparation of polysaccharide composite films using cyclodextrin-conjugated chitosan for sustained release of hydrophobic drugs
6个月前
已完结
Preparation of polysaccharide composite films using cyclodextrin-conjugated chitosan for sustained release of hydrophobic drugs
6个月前
已完结
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