Lv11
24 积分 2025-05-23 加入
Comparative studies of chemical crosslinking reactions and applications of bio-based hydrogels
2小时前
已完结
Quality and microbiome changes in different muscles of channel catfish (Ictalurus punctatus) during cold storage
9天前
已完结
Quantitative Analysis of Eugenol in Clove Extract by a Validated HPLC Method
16天前
已完结
Eugenol
16天前
已完结
Shipping live sea urchins: Effects of temperature and exposure time on survival
27天前
已完结
Muscle quality enhancement of largemouth bass (Micropterus salmoides) by alkaline water cultured environment: A comprehensive evaluation of physical features, nutrient composition, and flavor characteristics
27天前
已完结
High temperatures deteriorate grass carp (Ctenopharyngodon idella) response to GCRV-II infection: Survival rates, viral loads, histopathology, and gene expressions
1个月前
已完结
Insight into acute heat stress on meat qualities of rainbow trout (Oncorhynchus mykiss) during short-time transportation
1个月前
已完结
Changes in physiological responses, muscular composition and flesh quality of channel catfish Ictalurus punctatus suffering from transport stress
1个月前
已完结
Hypothermal effects of cold anesthesia on the vitality and muscle quality of live Chinese mitten crab (Eriocheir sinensis)
1个月前
已完结
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