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80 积分 2024-04-23 加入
A Novel, Multifunctional Resistant Starch–Phenol Complex with Potential for Better Glycemic Control
17小时前
已完结
Protocols for Preparing Novel Amylose–Lipid–Polyphenol Complexes with Antioxidant Activities
17小时前
已完结
Design of functional hydrogel beads based on polysaccharide-encapsulated Ganoderma lucidum spores for stability and targeted gastrointestinal delivery of protein–spore complex
1个月前
已关闭
Resistant starch intake facilitates weight loss in humans by reshaping the gut microbiota
1个月前
已完结
Enhancing the ORR durability of single atomic Fe-N4 active sites with implanted SiO2 nanoparticles as radical and H2O2 inhibitors
1个月前
已完结
Food-derived β-lactoglobulin nanofibrils: An efficacy, safe, and scalable solution to overcome oral insulin delivery challenges
1个月前
已完结
Encapsulation of tea polyphenols into high amylose corn starch composite nanofibrous film for active antimicrobial packaging
1个月前
已完结
Fe3O4@starch nanocomposites: A photocatalyst for efficient degradation of rhodamine B and acid red 114
1个月前
已完结
Architecture of outer shell and inner blocklets of rice starch granule is related to starch granule-associated proteins
1个月前
已完结
Manipulating starch crystalline structure for controlled digestibility and glycemic response
2个月前
已完结
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