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Biochemical bases and molecular regulation of pigmentation in the peel of Citrus fruit
4天前
已完结
Histological Study on Rind Roughness of Satsuma Mandarin Fruit
4天前
已完结
Morphological, anatomical, and physiological changes in the developing fruit of the Valencia orange, Citrus sinensis (L) Osbeck
4天前
已完结
Analysis of the peel structure of different Citrus spp. via light microscopy, SEM and μCT with manual and automatic segmentation
4天前
已完结
Natural variants of CsSHN1 orchestrate a temporal regulatory cascade driving fruit skin netting in cucumber
6天前
已完结
The CsWRKY3–CsHB7 transcriptional cascade promotes temperature-responsive peel pigmentation via CsCCD4b-mediated β-citraurin biosynthesis in citrus
1个月前
已完结
Transcriptome and Metabolome Analyses Provide Insights into the Occurrence of Peel Roughing Disorder on Satsuma Mandarin (Citrus unshiu Marc.) Fruit
1个月前
已完结
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