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480 积分 2024-01-06 加入
Chitosan/oxidized pectin/PVA blend film: mechanical and biological properties
9天前
已完结
Synthesis of chitosan, pectin, and chitosan/pectin microspheres by two water-in-oil emulsion crosslinking methods
9天前
已完结
Optimization of calcium pectinate gel production from high methoxyl pectin
9天前
已完结
Sucrose and Ca2+ synergistically regulate the rheological properties of apple high-methoxyl pectin
1个月前
已完结
The effects of pH and iron ions on the mechanical properties of pea starch hydrogels
1个月前
已完结
Modification of starch: A review on the application of “green” solvents and controlled functionalization
1个月前
已完结
Modification of Starches and Flours by Acetylation and Its Dual Modifications: A Review of Impact on Physicochemical Properties and Their Applications
1个月前
已完结
Development and characterization of pH responsive sodium alginate hydrogel containing metal-phenolic network for anthocyanin delivery
1个月前
已完结
Hyaluronic acid and chondroitin sulfate (meth)acrylate-based hydrogels for tissue engineering: Synthesis, characteristics and pre-clinical evaluation
1个月前
已完结
Cartilage Regeneration Units Based on Hydrogel Microcarriers for Injectable Cartilage Regeneration in an Autologous Goat Model
1个月前
已完结
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