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Oolong tea polyphenols alleviate cognitive impairment in sleep-deprived mice through the microbiota–gut–brain axis
8小时前
已完结
Purification and Identification of a Multidomain Pectin from Phyllanthus emblica L.: Structure–Activity Relationship Analysis on Glycolipid-Lowering Activity via Gut Action Targets
6个月前
已完结
Marine algal polysaccharides: Multifunctional bioactive ingredients for cosmetic formulations
6个月前
已完结
Discovery, characterization and stability evaluation of self-assembled submicroparticles in chrysanthemum tea infusions
11个月前
已完结
Chemical basis and self-assembly mechanism of submicroparticles forming in chrysanthemum tea infusion
11个月前
已完结
Combination of Lycium barbarum polysaccharide and chlorogenic acid: Characterization of solution property, interaction, and regulatory function on typical gut Bacteroides and pathogens
1年前
已完结
Combination of Lycium barbarum polysaccharide and chlorogenic acid: Characterization of solution property, interaction, and regulatory function on typical gut Bacteroides and pathogens
1年前
已完结