Lv1
20 积分 2024-01-19 加入
Identification and boost of gossypol degradation ability of catechol 2,3-dioxygenase: Novel insights into resourceful utilization of cottonseed byproducts
1年前
已完结
Identification of novel antioxidant peptides from cottonseed meal co-fermented with Lactobacillus mucosae LLK-XR1 and acid proteases: In silico screening, molecular simulation, and in vitro functional analysis
1年前
已完结
Synergistic fermentation of cottonseed meal using Lactobacillus mucosae LLK-XR1 and acid protease: Sustainable production of cottonseed peptides and depletion of free gossypol
1年前
已完结
Response surface methodology for optimizing the fermentation medium of Clostridium butyricum
1年前
已完结
Efficient butyric acid production from distillers' grains by Clostridium butyricum in solid-state fermentation with calcium carbonate supplementation
1年前
已完结
Alkali-pretreated corn stover as substrate for butyric acid production by Clostridium butyricum in solid-state ferment
1年前
已完结
Recent advances and strategies in process and strain engineering for the production of butyric acid by microbial fermentation
1年前
已完结
Sunflower protein enrichment. Methods and potential applications
1年前
已完结
Optimization of the powder state to enhance the enrichment of functional mung bean protein concentrates obtained by dry separation
1年前
已完结