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Flavonoid concentrations and bioactivity of flavonoid extracts from 19 species of ferns from China
1个月前
已完结
Design of a sustainable biorefinery for the valorization of waste from the baker’s yeast industry through process simulation: A case study for the production of animal feed, fertilizers, and biofuels from vinasse
1个月前
已完结
Reuse of Residual Brewer’s Yeast: Valorization of Industrial Waste as a Source of Nutrients for Dairy Cattle
1个月前
已完结
Effect of replacing concentrate diet with oat brewery waste on enteric methane emissions, nutrients intake, digestibility and compositional and functional abundances of rumen microbiota in growing male sheep
1个月前
已完结
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