Lv34
300 积分 2024-09-16 加入
Profiling of 1-aminocyclopropane-1-carboxylic acid and selected phytohormones in Arabidopsis using liquid chromatography-tandem mass spectrometry
2个月前
已完结
Investigating the Effect of Oxygen, Carbon Dioxide, and Ethylene Gases on Khasi Mandarin’ Orange Fruit during Storage
3个月前
已完结
Residual Effects of Controlled Atmospheres on Postharvest Physiology and Quality of Strawberries
3个月前
已完结
TOLERANCE OF STRAWBERRIES TO LOW O2 AND/OR HIGH CO2 ATMOSPHERES
3个月前
已完结
Elevated carbon dioxide-induced regulation of ethylene in plants
3个月前
已完结
Polyamines: The valuable bio‐stimulants and endogenous signaling molecules for plant development and stress response
4个月前
已完结
Fumigation of SO2 in combination with elevated CO2 regulate sugar and energy metabolism in postharvest strawberry fruit
4个月前
已完结
MYC2: A crucial regulator of ROS signaling in postharvest fruit and vegetables
8个月前
已完结
Fumigation of SO2 in combination with elevated CO2 regulate sugar and energy metabolism in postharvest strawberry fruit
8个月前
已完结
Elevated CO2 exposure induces core browning in Yali pears by inhibiting the electron transport chain
9个月前
已完结
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