Lv51
910 积分 2024-09-22 加入
Development and Evaluation of a Refractance Window-UV-C-Heat Pump Drying System for Tomato Slices
2小时前
待确认
Mechanizing Millets: Engineering Innovations for Climate-Resilient Agriculture
2小时前
求助中
Deep Learning-Based Comprehensive Classification of Strawberry Maturity Grades and Weight Specifications Using Image Processing
2小时前
已完结
A hyperspectral imaging technique for rapid non-destructive detection of soluble solid content and firmness of wolfberry
21天前
已完结
Nondestructive detection of multiple qualities of dried jujube in different storage periods based on hyperspectral imaging combined with deep learning
21天前
已完结
Pulsed vacuum drying of wolfberry: Effects of infrared radiation heating and electronic panel contact heating methods on drying kinetics, color profile, and volatile compounds
21天前
已完结
A Rapid Non-destructive Detection Method for Wolfberry Moisture Grade Using Hyperspectral Imaging Technology
21天前
已完结
Optimization of mixed-wave vacuum pulsation drying for Lycium barbarum: Effects on drying kinetics and quality retention
21天前
已完结
Pulsed vacuum drying (PVD) of wolfberry: Drying kinetics and quality attributes
21天前
已完结
MobileNetV2: Inverted Residuals and Linear Bottlenecks
21天前
已完结
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